Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, basic mapo tofu. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Basic Mapo Tofu is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Basic Mapo Tofu is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have basic mapo tofu using 17 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Basic Mapo Tofu:
- Get 1 1/2 block Tofu
- Take 150 grams Ground meat
- Prepare 1/2 Finely chopped Japanese leek
- Prepare 1 tbsp ★ Finely chopped garlic
- Prepare 1 tbsp ★ Finely chopped ginger
- Get 2 tsp ★ Doubanjiang
- Take 1 tbsp ★ Tianmianjiang
- Take 1 tbsp ☆ Sake
- Get 1 tbsp ☆ Soy sauce
- Prepare 200 ml ☆ Water
- Prepare 2 tsp ☆ Chinese soup stock
- Get 1 Sansho pepper powder
- Make ready 1 and 1/2 tablespoons Katakuriko
- Prepare 1 tbsp Water
- Prepare 2 tbsp Oil
- Make ready 1 tsp Sesame oil
- Take 2 Green onions or scallions
Steps to make Basic Mapo Tofu:
- Stir fry the ingredients marked with ★ and add the ground beef. When the meat changes color, add the ingredients marked with ☆ and the boiled tofu.
- Add the finely chopped Japanese leek to Step 1. Stir in the katakuriko slurry and turn off the heat. Add the sansho pepper powder and sesame oil.
- Transfer to a serving plate and scatter some chopped green onions on top.
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So that’s going to wrap this up with this exceptional food basic mapo tofu recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!