Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, sahi veg palak paneer rice. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Palak paneer biryani-healthy spinach veg pulao palak pulao instant pot palak pulao sanjeev kapoor palak pulao padhuskitchen palak pulao tarla dalal palak pulao home cooking palak pulao hebbar's. green coloured palak curry is palak paneer with paneer cubes, garam masala and other spices. Important ingredients Rice Ghee Rai Coriander Cloves Black pepper Coconut powder Paprika Green chilli Salt turmeric Red chilly Onions Ginger Garlic Paste. Garam Masala, Geera Powder, Chilli Powder. Palak Paneer Rice (Step by Step).
Sahi veg palak paneer rice is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Sahi veg palak paneer rice is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook sahi veg palak paneer rice using 25 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sahi veg palak paneer rice:
- Prepare 150 gm rice
- Get 100 gm split mung dal(with skin)
- Prepare 1 cup mix chopped veggies(carrots,capsicum,potato,beans,corn,peas,cabbage,brinjal,caulifloer etc)
- Make ready 1 bunch fresh green spinach
- Get 2 tbsp oil
- Prepare 3 tbsp ghee
- Get 2 Bay leaf
- Take 1 tsp cumin seeds
- Get 1 tsp mustard seeds
- Make ready Pinch asafoetida
- Get to taste Salt
- Prepare 4-5 curry leaves
- Get 2/3 dry red chillies
- Take 3/4 cloves
- Take 1/4 cinnamon stick
- Make ready 1 chopped onion
- Take 1 chopped tomato
- Take 1 tsp ginger garlic paste
- Prepare 1 tsp garam masala
- Get 1 tsp coriander-cumin powder
- Prepare Pinch turmeric powder
- Get 100 gm paneer
- Get 100 gm cashew raisins mix
- Make ready 1 cup buttermilk
- Get 2 tbsp gram flour
Hey Liked the palak paneer dish. It tasted awesome… One suggestion to sprinkle chat powder on panner after frying it to enhance paneer flavour. Palak Paneer a creamy and rich and is a delight to eat. A dish I fell in love with at a local restaurant and adapted a recipe to closely resemble theirs.
Instructions to make Sahi veg palak paneer rice:
- First of all to make this healthy combo we will wash and mix rice with dal and pressure cooker it for 3 whistle on medium flame.once cooked keep it aside.
- Now we will wash cut and boil spinach leaves and make it's puree.moreover we will saute our vegetables of choice chopped by taking some oil in pan adding cumin seeds hing curry leaves.once vegetables are tender we will add spinach puree and add masalas like turmeric,chily powder,coriander powder,garam masala,salt etc and mix well and let it cook for 5 minutes than we will add pre cooked rice dal and paneer small pieces into it and give it good mix and let it cook till becomes thick consistency.
- Now on one side we will make our gravy to have with this rice dish.we will take buttermilk and add some gram flour and whisk it now we will give tadka to it by taking some oil and ghee in pan and put mustard seeds to crackle and than add cumin seeds hing curry leaves clove cinaamon tejpata dry red chillies etc and we will pour this hot oil into our buttermilk mixture and cook it on low medium flame for 15 minutes to give it desired consitency not runny and not to thick.
- Now as our vegetable paneer rice is ready to serve with hot gravy made from buttermilk enjoy this combo.
Palak Paneer a creamy and rich and is a delight to eat. A dish I fell in love with at a local restaurant and adapted a recipe to closely resemble theirs. You too can try it at home in no time. Palak Paneer and Saag Paneer Recipe can be made in so many ways. Everyone has a different recipe, but basic differences are the following; Basic Green Leafy vegetable Difference: Saag refers to all leafy green vegetables; a true saag curry, includes.
So that’s going to wrap this up with this special food sahi veg palak paneer rice recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
