Easy Keema Curry
Easy Keema Curry

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, easy keema curry. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Easy Keema Curry is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Easy Keema Curry is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook easy keema curry using 13 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Easy Keema Curry:
  1. Take 250 grams Ground meat (pork or beef)
  2. Get 1 large Onion
  3. Make ready 1 Carrot
  4. Make ready 4 Green bell peppers (make sure to use this)
  5. Get 1 pack Mushrooms of your choice (shiitake, button, etc.)
  6. Make ready 1 Eggplant (optional; I didn't include it this time)
  7. Take Seasoning ingredients and other:
  8. Take 1 Oil for stir frying
  9. Make ready 2 can Canned tomatoes (whole or chopped)
  10. Prepare 2 Soup stock cubes
  11. Get 1/2 pack Curry roux (block)
  12. Prepare Optional!
  13. Get 1 per serving Fried eggs
Steps to make Easy Keema Curry:
  1. Since this is a ground meat curry, chop up all the vegetables. Here are the ingredients I used this time.
  2. Put oil in a pan, and stir fry the ground meat until it changes color. Add the chopped veggies and stir-fry.
  3. Add 2 cans of tomatoes and the 2 soup cubes and simmer. If using whole tomatoes, crush them with a ladle or the equivalent.
  4. After simmering for a while, a lot of moisture will come out of the vegetables. Add the 1/2 pack of curry roux…
  5. ….mix with the liquid that's came out of the vegetables. Adjust the amount of roux if necessary. Simmer for a while, taking care not to let it burn on the bottom.
  6. Done!!! I love to top this with a fried egg.
  7. You can add other spices you have on hand, or if you're making this for little kiddies, you can add ketchup.
  8. I made a curry doria (rice gratin) with leftover keema curry. It's so easy and delicious.
  9. I tried sandwiching keema curry between two homemade pancakes.

So that is going to wrap this up with this special food easy keema curry recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!