Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, baigan masala dry curry. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Baigan Masala Dry Curry is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Baigan Masala Dry Curry is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have baigan masala dry curry using 9 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Baigan Masala Dry Curry:
- Make ready 4 Small sized brinjal
- Get For gravy-
- Get 1 Tomato Chopped
- Prepare 2 Green chillies, chopped
- Take 2-3 garlic cloves
- Get 2 green chilli chopped
- Take 1 inch Chopped ginger chopped
- Take 1/2 tsp Turmeric powder
- Prepare 1 tsp Red chilli powder
Instructions to make Baigan Masala Dry Curry:
- Heat oil in Kadai. Once the oil is hot. Add cumin seeds let it crackle for few minutes
- Once it is done. Transfer to a serving dish. Garnish with coriander leaves. Ready to serve hot baigan masala dry curry.
So that is going to wrap it up with this exceptional food baigan masala dry curry recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
