Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, tofu and carrot noodle soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Tofu And Carrot Noodle Soup is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Tofu And Carrot Noodle Soup is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook tofu and carrot noodle soup using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Tofu And Carrot Noodle Soup:
- Prepare vegetarian soup base
- Make ready 1 tsp sesame oil
- Make ready 1 dice onion
- Prepare 2 cup grated carrot
- Prepare 1 cup grated potato
- Make ready 1 tbsp light soy sause and dash of white pepper
- Get 1 bunch silky tofu
- Make ready 1 liter vegetables stock
- Get garnish
- Make ready 1/2 cup sweetcorn
- Prepare 1 bunch seaweed and toasted sesame seeds
- Get 2 cup soy noodle
- Get 1 bunch grated carrot , onion and tomato
Instructions to make Tofu And Carrot Noodle Soup:
- with oil lightly brown onion and carrot then add potato then add water and bring to a boil
- add soy sauce and white pepper
- add soy noodle simmer for 2 minute and serve top garnish
So that’s going to wrap this up for this special food tofu and carrot noodle soup recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
