Miso Soup / Wakame and Tofu
Miso Soup / Wakame and Tofu

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, miso soup / wakame and tofu. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Miso Soup / Wakame and Tofu is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Miso Soup / Wakame and Tofu is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have miso soup / wakame and tofu using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Miso Soup / Wakame and Tofu:
  1. Get 4 cup water
  2. Get 1 tsp Dashi granules
  3. Take 1/4 lb tofu (cubbed to 1/2 inch pieces)
  4. Take 1/4 cup green onion (chopped)
  5. Make ready 1/4 cup wakame (seaweed)
  6. Take 2 tbsp miso paste
Steps to make Miso Soup / Wakame and Tofu:
  1. Add Dashi to water and bring to boil
  2. Reduce heat to medium and add Tofu, Green Onion and Wakame.
  3. Allow to heat for 3min
  4. Reduce heat to simmer and stir in Miso paste. Allow to heat for 2min
  5. Serve

So that’s going to wrap this up with this exceptional food miso soup / wakame and tofu recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!