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Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, special sindhi bhatia lunch moong choka curry. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Here I am sharing Sindhi Moong Recipe, this is easy, healthy and yummy version of Moong. And Moong is full of protein too. Pls like the video if you find it. Watch how to make 'Sindhi Kadhi', a very delicious kadhi recipe from the Indian cuisine by chef Kanak.

Special Sindhi Bhatia Lunch Moong Choka Curry is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Special Sindhi Bhatia Lunch Moong Choka Curry is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook special sindhi bhatia lunch moong choka curry using 21 ingredients and 17 steps. Here is how you cook it.

The ingredients needed to make Special Sindhi Bhatia Lunch Moong Choka Curry:

1. Get 1 pinch asofoetida
2. Take 8 cocum flowers
3. Make ready 1 tsp cumin
4. Make ready 2 tsp fenugreek sèeds
5. Take 6 green chillies
6. Prepare 3 dried red chillies
7. Take 1 tbsp oil
8. Take 1/2 tsp turmeric powder
9. Make ready 8 cluster beans
10. Prepare 4 sprigs curry leaves
11. Get 2 tbsp chickpeas (soaked overnight)
12. Make ready 30 Gms yam (Suran)
13. Make ready 5 lady's fingers cut into pieces
14. Get 1 potato cut into big pieces
15. Get 1 banana (optional)
16. Get 1 drum stick scrapped into pieces
17. Make ready 4 tsp gram flour
18. Get 2 1/2 litres water
19. Make ready to taste Salt
20. Prepare 10 gms jaggery
21. Take Water for gram flour batter

Sindhi Moong Dal recipe - A simple & delicious dal recipe of moong dal which can be used for every day cooking. This moong dal recipe is cooked in Sindhi style by adding tomato puree and tempered with some jeera and curry leaves. Like in many Indian household I tend to cook dal almost everyday. Sabut moong ki dal is a staple dal in every Indian household.

Instructions to make Special Sindhi Bhatia Lunch Moong Choka Curry:

1. Instead of plain water the water used to boil the Moong is used to make curry.This Moong water is not only healthy but also adds flavour to curry.If not using Moong can use plain water to make curry with gram flour.
2. Soak chickpeas overnight in water.
3. In a Cooker, heat oil on a medium flame. Add chickpeas, cluster beans and small pieces of yam.Stir for a half a minute.Add fenugreek sèeds, cumin seeds, green chillies,dry red chillies and curry leaves..Stir for approximately 2 minutes till all the vegetables are roasted and fenugreek and cumin seeds turn brown.
4. Add Moong water to the tempered mixture.
5. Add column flowers and bring to boil on a high flame.
6. In a bowl take gram flour and add enough water to make a thin batter.
7. Add this batter to the kadi mixture.This acts as a thickening agent.
8. Now add Potato pieces and turmeric powder and close the lid of the cooker.
9. Do 4,5 whistles and off the flame.
10. When the cooker cools open the lid and bring the kadi to boil on high flame.
11. Once boiled keep the flame on medium.Now add salt, Lady fingers and drumsticks.
12. Cook for another 15 minutes or till the vegetables roasted almost cooked.
13. Lastly add jaggery.Let the curry boil for another fifteen minutes.
14. Add Banana peel for flavour and pieces of banana (optional)
15. Consistency of curry should be semi thick consistency.
16. Serve hot with garnished with chopped Coriander leaves.
17. Curry is served with Rice topped with an option of Moong,Tuvalu dal or Moong dal.

Like in many Indian household I tend to cook dal almost everyday. Sabut moong ki dal is a staple dal in every Indian household. It is nutritious, healthy and goes well with most of the Indian side dishes. Hari moong ki dal is very simple and easy to make. It is perfect to go along with rice and roti.

So that’s going to wrap this up for this exceptional food special sindhi bhatia lunch moong choka curry recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!