Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, thai chicken green curry. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
To make the curry paste, peel, roughly chop and place the garlic, shallots and ginger into a food processor. Trim the lemongrass, remove the tough outer leaves, then finely chop and add to the processor. Authentic Thai green curry recipe from Pailin Chongchitnant of Hot Thai Kitchen! Such a delicious and classic dish that is super easy to make at home!
Thai chicken green curry is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Thai chicken green curry is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have thai chicken green curry using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Thai chicken green curry:
- Prepare 2 tbsp oil
- Get 5 large chicken breasts sliced thinly
- Get 1 large carrot sliced into strips
- Make ready 1 onion, chopped
- Get 4 tbsp ur favourite green curry paste
- Take 14 oz can of coconut milk
- Get 1 pints jasmine rice
- Take 1 pints cold water
Few dishes are as satisfying as a freshly made green curry. The curry paste itself, made here with fresh cilantro stems, lemongrass, shallot, chilies, and ginger, is a treat to inhale. In this Thai green curry chicken recipe (แกงเขียวหวานไก่) you'll find step by step instructions about how to make authentic home style Thai green curry. We'll first pound the green curry paste by hand, clean and chop the chicken, and boil it with rich coconut cream.
Instructions to make Thai chicken green curry:
- Heat oil in a large wok, when smoking, add chicken and quickly stir fry until no pinkness remains
- Add carrots and onions and stir fry for 5 minutes
- Add curry paste and cook for 2 minutes, finally add coconut milk and continue cooking for 10 minutes
- Serve with some steamed Jasmine rice and enjoy
- To cook Jasmine place in a rice cooker add water and let it do it's thing
In this Thai green curry chicken recipe (แกงเขียวหวานไก่) you'll find step by step instructions about how to make authentic home style Thai green curry. We'll first pound the green curry paste by hand, clean and chop the chicken, and boil it with rich coconut cream. The result of making your own Thai. Delicious and easy green curry with chicken in rich coconut curry sauce. In Thailand, the curry is made with these.
So that’s going to wrap it up for this exceptional food thai chicken green curry recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
