Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, aromatic coriander chicken curry. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Aromatic Coriander Chicken Curry is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Aromatic Coriander Chicken Curry is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook aromatic coriander chicken curry using 16 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Aromatic Coriander Chicken Curry:
- Take 1 chicken breast, cubed
- Take 200 g canned tomatoes
- Make ready 1/2 onion
- Get 1 tbsp fresh ginger
- Prepare 1 clove garlic
- Make ready 1 tsp ground cumin
- Prepare 2 tsp ground coriander
- Make ready 1 tbsp garam masala
- Make ready 1/2 tsp turmeric
- Make ready 1 tsp curry powder
- Prepare 1 cinnamon stick
- Make ready 1 bay leaf
- Make ready 1/2 tsp salt
- Get 1 diced tomato
- Get 1 tbsp chopped fresh cilantro
- Get 1 cup jasmine rice
Instructions to make Aromatic Coriander Chicken Curry:
- Gather your ingredients and dice the onion and garlic. I like to measure out the spices into bowls and cube the chicken at this point too
- Grate your fresh ginger into a pulp. Love the smell of freshly grated ginger!
- then fry the onion, garlic and ginger on a medium heat until they start to brown.
- When the onion has nicely browned, lower the heat and add the cinnamon stick, bay leaf and all the spices except curry powder, then add the canned tomatoes and simmer for 10 mins
- While your sauce is simmering, pan fry your chicken with some olive oil and sprinkle on the curry powder. This spice is optional and gives a little more kick to the dish.
- When cooked through and browned, add your chicken to the tomato sauce mix and continue to simmer for 5 minutes. A minute before you're done, remove the cinnamon stick and bay leaf, and then throw in your diced fresh tomato
- Serve over fresh jasmine rice if you have it, and sprinkle with freshly chopped cilantro/coriander
So that’s going to wrap this up with this exceptional food aromatic coriander chicken curry recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!