Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, palak paneer. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Palak paneer recipe - Palak is the Hindi word for spinach and paneer is Indian cottage cheese. So this dish is nothing but Indian cottage cheese simmered in a smooth creamy & delicious spinach gravy. green coloured palak curry is palak paneer with paneer cubes, garam masala and other spices. Palak Paneer is one of the most popular paneer dishes. Paneer (Indian cottage cheese) is cooked with spinach and spices in this creamy and flavorful curry.
Palak paneer is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Palak paneer is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have palak paneer using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Palak paneer:
- Prepare 1 cup Palak (spinach)
- Get 2 tsp Ginger garlic paste
- Make ready 1 Onion
- Take 2 Tomato
- Prepare 1 cup Paneer
- Prepare 2-3 tej patta(bay leaf)
- Get 1 tsp Turmeric powder
- Get to taste salt
- Prepare 2 tsp Coriander powder
- Take 1 tsp Red chilli powder
- Prepare 1 tsp Cumin seeds
- Make ready 1 tsp Kasuri methi
- Prepare 3 tsp oil
Palak Paneer is likely the most popular paneer dish from North India. Creamy spinach with tasty paneer makes a delicious main dish. This recipe was one of my first published recipes on YouTube. Palak paneer is a popular north Indian side dish for flat breads.
Steps to make Palak paneer:
- Hello friends take palak and wash with hot water,then boiled and grind.
- Now take all the ingredients like onions garlic grind and heat the pan put oil and add khada garammasala.
- After that put onion paste in pan.
- Now add tomatoes and add red chilli powder, coriander powder and turmeric powder and matsuri methi.add salt.now add palak.
- Cooked well than add Paneer and cooked 10 min.
- Your recipe is ready.
This recipe was one of my first published recipes on YouTube. Palak paneer is a popular north Indian side dish for flat breads. How to make without changing the To prepare a perfect green palak paneer, we must take care to retain the green colour of the palak. Palak paneer is one of the all-time most beloved Indian recipes. Rich with spices, spinach, and fresh-pressed cheese that squeaks delightfully with each bite, palak paneer is a.
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