Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a special dish, palak paneer. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Palak paneer recipe - Palak is the Hindi word for spinach and paneer is Indian cottage cheese. So this dish is nothing but Indian cottage cheese simmered in a smooth creamy & delicious spinach gravy. green coloured palak curry is palak paneer with paneer cubes, garam masala and other spices. Palak Paneer is one of the most popular paneer dishes. Paneer (Indian cottage cheese) is cooked with spinach and spices in this creamy and flavorful curry.
Palak paneer is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Palak paneer is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook palak paneer using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Palak paneer:
- Prepare 500 gms spinach
- Make ready 1 half jar onion,Tomato puree
- Take As per taste regular spices
- Get as needed Oil
- Get Some Paneer cubed
Palak Paneer is likely the most popular paneer dish from North India. Creamy spinach with tasty paneer makes a delicious main dish. This recipe was one of my first published recipes on YouTube. Palak paneer is a popular north Indian side dish for flat breads.
Instructions to make Palak paneer:
- Firstly boiled the spinach and lightly mashed.
- Make a puree.
- Heat a pan add oil add puree cook it well add all spices mix it well.
- After 5-7 mins add mashed spinach cook it well.
- Now add paneer cubes mix it well cook it for one minute.
This recipe was one of my first published recipes on YouTube. Palak paneer is a popular north Indian side dish for flat breads. How to make without changing the To prepare a perfect green palak paneer, we must take care to retain the green colour of the palak. Palak paneer is one of the all-time most beloved Indian recipes. Rich with spices, spinach, and fresh-pressed cheese that squeaks delightfully with each bite, palak paneer is a.
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