Plantain flower (vazhaipoo) curry
Plantain flower (vazhaipoo) curry

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, plantain flower (vazhaipoo) curry. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Plantain flower (vazhaipoo) curry is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Plantain flower (vazhaipoo) curry is something that I have loved my whole life.

Vazhaipoo is an excellent source of fiber. In our family all of us love plantain flower/banana flower and we include it once every week. Apart from being rich in fiber, it is said to be effective in treating excessive bleeding during menstruation. I learn't this poriyal from my friend.

To begin with this particular recipe, we must first prepare a few components. You can cook plantain flower (vazhaipoo) curry using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Plantain flower (vazhaipoo) curry:
  1. Prepare 1 plantain flower(clean well)
  2. Prepare 1 onion finely chopped
  3. Take 5 green chillies, split into slices
  4. Take 5 garlic flakes chopped into slices
  5. Get as required Curry and coriander leaves
  6. Get 1/2 cup cooked toor dal
  7. Get 1/2 cup grated coconut
  8. Take 1 tablespoon turmeric powder
  9. Prepare 2 red chillies
  10. Make ready to taste Salt
  11. Take as required Mustard and Bengal gram for seasoning
  12. Prepare 25 ml cooking oil

Plantain flower/vazhaipoo poriyalPlantain flower/plantain blossoms/vazhai poo has a kind of saline flavor(thuvarpu) and is very good for health. Plantain flowers are rich source of dietary fibers and unsaturated fatty acids. I have mentioned how to clean plantain flower in my Vazhaipoo kootu. Vazhaipoo Vadai Recipe with step by step pics.

Instructions to make Plantain flower (vazhaipoo) curry:
  1. Clean well the flower and chopped into very fine and wash it well with turmeric powder and water so that raw smell goes.
  2. Take a pan add oil once it gets heated seasoning it with mustard then add onion green chilli garlic flakes curry and coriander leaves.
  3. Then add cleaned plantain flowers,salt and stir well.
  4. Finally, add cooked toor dal and grated coconut then close the lid and keep it for 7 minutes to cook (no need to add water) because it has some water
  5. After 7 minutes fry well and transfer to bowl,it is a best side dish for lunch

I have mentioned how to clean plantain flower in my Vazhaipoo kootu. Vazhaipoo Vadai Recipe with step by step pics. Vazhaipoo Vadai are crisp and yet soft tasting vadas made with banana flower and chana dal. Serve vazhaipoo vadai with coconut chutney or coriander chutney or mint chutney. These crispy vadas also go well with tomato ketchup.

So that is going to wrap it up with this exceptional food plantain flower (vazhaipoo) curry recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!