Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, watermelon rind curry. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Watermelon Rind curry is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Watermelon Rind curry is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook watermelon rind curry using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Watermelon Rind curry:
- Prepare 1 cup Watermelon Rind
- Prepare 2 tablespoons Oil
- Take 2 teaspoons Garlic Ginger paste
- Make ready 1 teaspoon Cumin Seeds
- Prepare 4 Green Chillies (Chopped)
- Take 1 Medium Sized Onion(Chopped)
- Make ready 1/2 Tomato (Chopped)
- Take 1 teaspoon Red Chilli Powder
- Take as per taste Salt
- Take 1/2 teaspoon Turmeric Powder
- Make ready 1/2 teaspoon Garam Masala
Steps to make Watermelon Rind curry:
- Peel the green skin of the rind and chop it into small pieces
- Now Boil it into cooker for at least 10 whistles
- Take Oil in frying pan, add Cumin, Garlic Ginger paste, onion and tomatoes, saute it properly, add slight salt during it.
- Now add the chopped rinds into it and let it cook for at least 15 minutes. As the rind contains lots of water. After 15 minutes put salt, red chilli powder, turmeric and garam masala and mix it. Let it cook for 2-3 minutes more. The curry is ready.
So that is going to wrap this up for this exceptional food watermelon rind curry recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
