Pakistani beef Kofta curry
Pakistani beef Kofta curry

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pakistani beef kofta curry. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Beef Kofta Curry, or simply kofte, is a classic Pakistani and Indian curry made of tender meatballs simmered in a spicy, flavorful sauce. This recipe has all the traditional flavor of old-fashioned kofte but it's made in an easier, more approachable way. Aj ki video mai jo reecipe mai lekar aye hun uska naam hai beef kofta recipe. Waisay tou kofta bohot kisam kay hotay hai mutton.

Pakistani beef Kofta curry is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Pakistani beef Kofta curry is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have pakistani beef kofta curry using 31 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Pakistani beef Kofta curry:
  1. Take FOR MEATBALLS. 700g ground beef
  2. Make ready 1 small onion, chopped
  3. Take 2 tbs ginger garlic paste
  4. Get 1/4 cup coriander leaves
  5. Take 2 green chillies
  6. Prepare 2 tbls chickpea flour, besan
  7. Take 1 egg lightly whisked
  8. Take 1 tbs lemon juice
  9. Take 1/2 tbs cumin, 1/2tbs turmeric powder
  10. Prepare 1/2 tbs coriander powder
  11. Take 1/2 tbs black pepper powder
  12. Get 1/2 tbs garam masala powder
  13. Prepare 1 tbs red pepper
  14. Take 1 tbls kosher salt
  15. Prepare for curry
  16. Take 1 chopped onion, green chili
  17. Take 2 chopped tomatoes
  18. Prepare 1/4 cup oil
  19. Take 1 bay leaf
  20. Make ready 3 cloves
  21. Make ready 1 inch cinnamon stick
  22. Prepare 1 inch crushed ginger
  23. Get 3 tbs plain yoghurt
  24. Get 1 tbs cumin powder
  25. Get 1 tbls coriander powder
  26. Make ready 1/2 tbs turmeric, garam masala powder
  27. Prepare 1/2 tbs red chilli powder
  28. Prepare 1/4 tbs paprika
  29. Prepare 1/2 tbs salt
  30. Get 2 cups water
  31. Prepare 1/2 coriander leaves

In this basically, Sufaid Kofta Curry AKA white meatballs curry, in which I've used a combination on coconut milk powder, milk cream and yogurt; all the whites. This combination doesn't give a very overpowering coconut flavor. Kofta curry is one of the best Pakistani curry recipes. To prepare it, first koftas are prepared using either minced mutton or beef, mixed with spices and then transformed into round kofta shapes.

Steps to make Pakistani beef Kofta curry:
  1. FOR MEATBALLS: combine onion green chilli and coriander leaves in food processor. Use the pulse function to chop.
  2. Then add rest of the ingredients listed under meatballs including ground meat. Process to combine for 30 seconds or until mixed
  3. Using oil to grease your hands, make 1and1/2inch diameter meat balls. It should make around 25 balls. Set aside
  4. FOR CURRY:Heat a large pan over high heat. Add all spices allow them to sizzle for a few seconds
  5. Add chopped onion, saute and stir for 5min until brown. Lower the heat and add ginger garlic paste saute another 2min.
  6. Add tomatoes, chillies followed by yoghurt, spices and salt. Saute for a few minutes until oil starts to separate the mixture
  7. Add 2 cups of water and boil. Arrange the kofte in a single layer. Rise the heat allow to cook for 10 minutes
  8. Now lower the heat and allow to simmer for another 35 minutes stirring in between until cooked
  9. Sprinkle coriander leaves. Serve with hard-boiled eggs if desired.

Kofta curry is one of the best Pakistani curry recipes. To prepare it, first koftas are prepared using either minced mutton or beef, mixed with spices and then transformed into round kofta shapes. Then thick tomato and onion gravy is prepared and koftas are dipped in the gravy for serving. Richly-spiced beef koftas straight from the heart of Pakistan. To make the koftas, mince all the ingredients for the koftas except the coriander, mint and green chilli, then stir them in last.

So that’s going to wrap this up for this special food pakistani beef kofta curry recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!