Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, meatball curry. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
This delicious Indian Meatball Curry combines my favorite curry recipe with tender meatballs. It's a healthy and easy to make dinner recipe that is easy to fall in love with. Give meatballs the Indian treatment in this easy curry recipe. Serve with plenty of veggies for a healthy dinner.
Meatball curry is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Meatball curry is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have meatball curry using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Meatball curry:
- Get 250 g Mutton without bone
- Prepare 2 tsp Red chilli powder
- Get Salt
- Make ready 2 tsp Garlic ginger paste
- Take Lemon juice
- Make ready 150 gms Curd
- Prepare 1 tbsp Roasted coconut
- Prepare Bengal gram 1tbsp
- Make ready Garam masala powder
- Prepare 4 tbsp Oil
Meatball curry, a mutton kheema recipe cooked in Indian spices, is classic Anglo Indian food served with coconut rice. Makes for a special weekend lunch! The texture of the raw meatballs is very soft. Don't worry; it's the reason they're so tender when cooked.
Instructions to make Meatball curry:
- Take the mutton in bowl add garlic ginger paste salt red chilli powder and garam masala powder 1/4teaspoon. And mix well and grind it.
- Then make a paste add one egg in it. Then make small balls of it. Take a pan add oil and fry it.
- Then keep meatballs aside. For gravy take roasted coconut and bengal gram and make paste of it. In that paste add curd red chilli salt.
- Then take a pan add whole garam masala. Then add gravy paste to it.then cook it for 15minutes.
- Then add one glass of water to it. After it starts boiling add meat balls in it.. then add coriander leaves and drops of lemon juice in it cook for 5minutes.
- Curry is ready to eat.
The texture of the raw meatballs is very soft. Don't worry; it's the reason they're so tender when cooked. Beef Kofta Curry, or simply kofte, is a classic Pakistani and Indian curry made of tender meatballs simmered in a spicy, flavorful sauce. Meatball curry recipe : Kerala style easy meatball curry or kofta curry is a popular Syrian Christian dish, made mostly during the festival seasons; Christmas and Easter. The koftas (meatballs) in this curry dish can be made with beef, lamb or chicken.
So that is going to wrap it up for this special food meatball curry recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
