Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, fish rice soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Fish Rice Soup is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Fish Rice Soup is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have fish rice soup using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fish Rice Soup:
- Make ready 1 tablespoon Oil
- Prepare 1 clove Garlic *finely chopped
- Get 1 Onion *finely chopped
- Take 2 cups Chicken OR Vegetable Stock
- Make ready 1 small head Broccoli *cut into small florets, thick stem sliced
- Take 2 cups Milk
- Get 400 g White Fish Fillets *cut into bite-size pieces
- Prepare 1/2 cup Frozen Peas
- Make ready Salt & Pepper
- Make ready 2 cups Cooked Rice (Short Grain Rice)
Steps to make Fish Rice Soup:
- Heat Oil in a large saucepan or pot over a medium heat, cook Garlic and Onion until Onion turns transparent.
- Add Stock and Broccoli, bring to the boil, and cook for a few minutes. Add Milk, Fish and Frozen Peas, bring back to the boil, and cook until fish pieces are cooked. Season with Salt & Pepper as required.
- Add Cooked Rice and simmer for a few minutes until Rice is soft.
So that’s going to wrap it up for this exceptional food fish rice soup recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
