Rajma Curry
Rajma Curry

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, rajma curry. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Rajma Curry is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Rajma Curry is something which I’ve loved my entire life. They are fine and they look wonderful.

The Rajma Recipe that everyone loves and adores is here! Rajma is a popular vegetarian dish. The combination of Rajma and rice generally lists as a top. Rajma Masala aka Kidney Beans Curry is one of the most common and popular curries made in North India.

To get started with this particular recipe, we have to prepare a few components. You can cook rajma curry using 17 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Rajma Curry:
  1. Get 250 GM rajma red kidney besns
  2. Prepare 1 tsp oil
  3. Take 2 bay leaves
  4. Take 2 green cardamom
  5. Prepare 2 small cinnamon stick
  6. Take 2 medium sized onion finely sliced
  7. Prepare 2-3 green chilli
  8. Prepare 1 tsp ginger garlic paste
  9. Make ready 2 medium sized tomato made into puree
  10. Take to taste Salt
  11. Get 1 tsp red chilli powder
  12. Get 1/4 tsp turmeric powder
  13. Take 1 tsp roasted cumin seeds powder
  14. Get 1 tsp roasted coriander powder
  15. Take 1 tsp fresh coriander leaves
  16. Prepare 1 tsp rajma masala powder
  17. Prepare 1/4 Tsp kasoori methi

Rajma is rich and iron and protein when it is combined with rice it is a great source of carbohydrates. So it makes a wholesome meal. It is great meal for kids. Chole Rajma Curry is a healthy and delicious main course meal.

Steps to make Rajma Curry:
  1. Firstly, wash rajma and soak rajma in enough water for about 8 hours or soak it overnight.
  2. When we start making the curry, pressure cook rajma by adding enough water for about 8 - 10 whistles in a pressure cooker and rest it aside
  3. In a separate cooking pot, heat it, add oil, add cinnamon sticks, bay leaves, cardamoms and saute well.
  4. Add sliced onions and fry till slight golden brown, add slit green chillies.
  5. Add ginger garlic paste and saute well to get rid of raw smell.
  6. Add tomato puree and cook the puree for about 2-3 minutes on low flame.
  7. Add salt, red chilli powder, turmeric powder, cumin seeds powder, coriander seeds powder, rajma masala powder.
  8. Mix everything well and cook the whole masala on sim flame until the masala is cooked well or oil appears at the sides.
  9. Add pressure cooked rajma along with it's stock into the cooked masala and cook for about 10-15 minutes so that the masala gets into the rajma. Add little water if required.
  10. Garnish with chopped coriander leaves.

It is great meal for kids. Chole Rajma Curry is a healthy and delicious main course meal. This is a popular north Indian cuisine which consists of boiled beans cooked with spicy tomato gravy. Rajma masala is sold at most food stores in the international section. This is a quick and easy curry made from red kidney beans.

So that’s going to wrap this up for this special food rajma curry recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!