Zuppa Toscana Soup
Zuppa Toscana Soup

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, zuppa toscana soup. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Zuppa Toscana Soup is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Zuppa Toscana Soup is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook zuppa toscana soup using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Zuppa Toscana Soup:
  1. Take 1 lb ground mild Italian sausage
  2. Get 1 large onion, chopped
  3. Make ready 4 slices thick bacon, chopped
  4. Prepare 6 cups water
  5. Prepare 6 chicken bouillon cubes
  6. Take 3 cloves garlic, minced
  7. Take To taste salt
  8. Get To taste ground black pepper
  9. Get 3 large russet potatoes, cubed
  10. Take 1 bunch curly kale, chopped
  11. Get 3/4 cup heavy cream
  12. Make ready 1/4 freshly grated Parmesan, for garnish
  13. Prepare Red pepper flakes (optional)
Steps to make Zuppa Toscana Soup:
  1. Over medium-high heat, cook sausage 3-5 minutes. Add in diced onions and finish cooking till meat is cooked through. Drain excess oil, if any
  2. Cook bacon in a separate pan and crumble into small pieces
  3. Add in water, bouillons, potatoes, garlic, salt and pepper to a boil. Reduce heat to medium-low and simmer about 10-15 minutes with lid on.
  4. Stir occasionally. Then add kale and cook for an additional 5-10 minutes longer. Stir in half and half and warm through
  5. Garnish with Parmesan cheese and enjoy!

So that’s going to wrap it up with this exceptional food zuppa toscana soup recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!