Chicken Meat Balls With Spicy Curry..
Chicken Meat Balls With Spicy Curry..

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, chicken meat balls with spicy curry… It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Chicken Meat Balls With Spicy Curry.. is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Chicken Meat Balls With Spicy Curry.. is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have chicken meat balls with spicy curry.. using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Meat Balls With Spicy Curry..:
  1. Prepare 1 kg Mince Chicken meat
  2. Take 1 bunch Fresh Corriander
  3. Prepare 2 large Green Chillies
  4. Make ready 2 tbsp Gram Flour or Garbanzo beans powder.
  5. Make ready 1/2 tsp Salt (to taste)
  6. Take 1/2 tsp Red Ground Pepper (to taste)
  7. Prepare 1 tsp Ginger Garlic Powder or Paste.
  8. Make ready 1/2 cup Oil
  9. Get 3 large Onions (Chopped)
  10. Get 1 Salt and Red Ground Pepper (to taste)
  11. Get 1/2 tsp turmeric powder.
  12. Prepare 1/2 tsp Garam masala Powder.
  13. Get 1 tbsp Ginger Garlic Powder or Paste.
  14. Take 1 1/2 cup Water
Instructions to make Chicken Meat Balls With Spicy Curry..:
  1. For Meat Balls, Chop Fresh Corriander and green Chillies. Add it with all the other powdered ingredients. Set aside.
  2. Heat up a Wok. Add oil and Chopped Onions. Stir till pinkish in color.
  3. Add Ginger Garlic Powder or Paste, Salt, Pepper, Turmeric & Garam Masala Powder. Add Water and leave it on slow flame for 10 minutes.
  4. Make balls of meat mixture and start adding it in curry.
  5. Leave it on slow flame for 20 to 30 minutes till they r fully cooked.
  6. Serve With Chapati or Boiled Rice.

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