๐Ÿ‡ฎ๐Ÿ‡ฉ Sayur Bayam (Spinach Soup)
๐Ÿ‡ฎ๐Ÿ‡ฉ Sayur Bayam (Spinach Soup)

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, ๐Ÿ‡ฎ๐Ÿ‡ฉ sayur bayam (spinach soup). It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

๐Ÿ‡ฎ๐Ÿ‡ฉ Sayur Bayam (Spinach Soup) is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. ๐Ÿ‡ฎ๐Ÿ‡ฉ Sayur Bayam (Spinach Soup) is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook ๐Ÿ‡ฎ๐Ÿ‡ฉ sayur bayam (spinach soup) using 10 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make ๐Ÿ‡ฎ๐Ÿ‡ฉ Sayur Bayam (Spinach Soup):
  1. Make ready 1 bunch english spinach (u can use only the leave, but i like to mix it with the stem)
  2. Prepare 2 carrots (chopped)
  3. Make ready half tomato (chopped)
  4. Prepare quarter tin of corn ย kernell
  5. Get quarter onion (slices)
  6. Make ready 1 chilli (slices) - optional
  7. Take salt
  8. Get sugar
  9. Get finger root or Chinesse galangal or lesser root (in Thai : krachai)
  10. Prepare water
Steps to make ๐Ÿ‡ฎ๐Ÿ‡ฉ Sayur Bayam (Spinach Soup):
  1. In a pot with boiling hot water mix carrot, corn kernell, onion, chilli and finger root then cook until carrot soft.
  2. Put spinach stir it for a while, add salt and sugar.

So that is going to wrap this up for this special food ๐Ÿ‡ฎ๐Ÿ‡ฉ sayur bayam (spinach soup) recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!