Curry Chickpeas
Curry Chickpeas

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, curry chickpeas. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Curry Chickpeas is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Curry Chickpeas is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have curry chickpeas using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Curry Chickpeas:
  1. Get 29 oz chickpeas; cooked
  2. Take 1 yellow onion; minced
  3. Get 14 1/2 oz diced tomatoes
  4. Make ready 13 1/2 oz coconut milk
  5. Make ready 1 T Madras curry powder
  6. Take 1 t chili powder
  7. Prepare 1 heaping T ghee (clarified butter)
  8. Get 1 large pinch kosher salt and black pepper
Instructions to make Curry Chickpeas:
  1. Slowly heat ghee in a non-stick saute pan.
  2. Sweat onion slowly. Add curry powder and chili powder when onion is nearly caramelized. Cook for 1 more minute until spices are fragrant.
  3. Add chickpeas and tomatoes. Toss to combine. Add more ghee or oil if necessary.
  4. Add coconut milk. Season. Cook 1-2 minutes to heat chickpeas through.
  5. Variations; Cilantro, scallions, cumin, celery, ginger, lime, basil, parsely, crushed pepper flakes, other curry powders or cooking pastes, cardamom, turmeric, vinegar, fenugreek, paprika, shallots, habanero, cayenne, eggplant, Sriracha, honey, peanut oil or butter, sumac, clove, allspice, nutmeg, mace, cinnamon,

So that is going to wrap it up for this special food curry chickpeas recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!