Spicy Potato curry with skin recipe
Spicy Potato curry with skin recipe

Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, spicy potato curry with skin recipe. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Spicy Potato curry with skin recipe is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Spicy Potato curry with skin recipe is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have spicy potato curry with skin recipe using 17 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Spicy Potato curry with skin recipe:
  1. Make ready 1 bag 1 kilo of baby potatoes
  2. Prepare 1 large onion finely chopped
  3. Make ready 1/2 peppers red green and yellow chopped finely
  4. Take 1 teaspoon minced ginger garlic and chillies
  5. Take 1 tablespoon oil
  6. Make ready 1 teaspoon cumin seeds
  7. Take to taste Salt
  8. Make ready 1 teaspoon red chilli powder
  9. Prepare 1 teaspoon turmeric powder
  10. Take 1 teaspoon jeera powder
  11. Take 1/4 teaspoon sugar
  12. Make ready Squirt of tomato ketchup
  13. Get 1 tablespoon Rajahs chicken masala
  14. Get 1 teaspoon lemon juice
  15. Get 2 tablespoons chopped coriander
  16. Prepare 2 chopped tomatoes
  17. Take 1 small bowl of passatta
Steps to make Spicy Potato curry with skin recipe:
  1. Wash the potatoes then cut them in half I boiled mine in a pressure cooker for 3 whistles. Then left them aside. Remember leave the skin on.
  2. Add oil to a pan then add cumin seeds and let these pop add onion peppers with garlic ginger and chillies. Add half the coriander and let the mixture become brown. Then add the tomatoes and passatta. Add all the spices salt chilli powder turmeric powder and jeera powder with sugar ketchup masala and lemon juice. Mix this into a lovely gravy then add the potatoes with 1 litre of water and let this simmer until the consistency is just right for a curry.
  3. Add coriander on top for decoration. Enjoy πŸ˜‰

So that is going to wrap it up with this exceptional food spicy potato curry with skin recipe recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!