Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, tilapia stew/ fish stew. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Tilapia Stew/ Fish Stew is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Tilapia Stew/ Fish Stew is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have tilapia stew/ fish stew using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Tilapia Stew/ Fish Stew:
- Take 2 medium sized fried tilapia fish
- Get 3 tomatoes
- Take 1/2 diced onion
- Make ready Cooking oil
- Make ready Salt
- Take 1 little water for soup
- Prepare 1 tsp royco
Steps to make Tilapia Stew/ Fish Stew:
- Add onions and cooking oil in a sufuria and heat then add tomatoes.
- Add the water to make soup. Add salt and royco.
- Dip the fish in the soup. Make sure the fish is covered by the soup a little bit.
- Cover and steam for some few minutes.
- Cool then serve warm with Ugali
So that’s going to wrap it up for this exceptional food tilapia stew/ fish stew recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
