Soya chaap curry
Soya chaap curry

Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, soya chaap curry. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Soya chaap curry is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Soya chaap curry is something that I have loved my entire life.

Soya Chaap Curry Recipe, Learn how to make Soya Chaap Curry (absolutely delicious This Soya Chaap Curry recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Malai Soya Chaap curry is rich and spicy soya chaap recipe. Soya Chaap is cooked into creamy and mildly spiced flavourful masala gravy which is made with rich malai or milk cream. soya chaap recipe, soya chaap stick recipe, soya chaap masala gravy or curry with step by step phoot/video. healthy vegetarian snack from soya bean & chunks. Soya Chaap is basically made of soya bean and it mimics the texture of meat amazingly thus it a delicious treat not just for vegetarians but meat lovers too.

To begin with this recipe, we must first prepare a few ingredients. You can cook soya chaap curry using 7 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Soya chaap curry:
  1. Take 250 gms Soyabean Chaap
  2. Prepare 250 gms/ 1 bowl Chopped Onions
  3. Take 250 gms/ 1 bowl Chopped Tomatoes / Tomato puree
  4. Get 2 tsp Chopped Ginger Garlic
  5. Prepare 100 gms/ 1 small cup Homemade cream/ Malai
  6. Prepare to taste Salt, Red chilli powder, Turmeric powder, Garam Masala
  7. Make ready as needed Fresh Coriander - For Garnishing

Even you can add cream or full cream milk in this gravy for richness and thick consistency gravy. Soya chaap is a versatile ingredient that is perfect for the robust Indian curries. It certainly compliments the lavish and indulgent Indian curry recipes. I hope next time you see a packet of soya.

Steps to make Soya chaap curry:
  1. Heat oil in kadhai and saute chaap pieces from all sides on medium flame. Alternatively, chaap can be deep fried as well. Remove the chaap once cooked. Heat 1 tsp oil and saute ginger garlic till brown. Add onions and saute till brown. Onions should be added tomato puree along with all spices and cook the masala for 10 min till oil separates in kadhai. Add malai or cream to bring richness in the gravy and cook the complete masala for 10-15 min on low flame.
  2. Once masala is cooked properly, add water as per desired consistency and allow the water to boil. Add chaap pcs in boiling water and cover the kadhai. Cook for good 10-15 min on medium flame till the curry becomes thick.Serve hot soya chaap curry garnished with garam masala and fresh coriander.

It certainly compliments the lavish and indulgent Indian curry recipes. I hope next time you see a packet of soya. Soya chaap is one of the yummiest Indian curry recipe for vegetarians, a good replacement for non veg. Homemade soya chaap recipe is simple to make yet very tasty. These useful spices can be used to cook so many different meals!

So that is going to wrap it up with this exceptional food soya chaap curry recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!