Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, tilapia stew/ fish stew. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Tilapia Stew/ Fish Stew is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Tilapia Stew/ Fish Stew is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook tilapia stew/ fish stew using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Tilapia Stew/ Fish Stew:
- Take 2 medium sized fried tilapia fish
- Take 3 tomatoes
- Make ready 1/2 diced onion
- Take Cooking oil
- Take Salt
- Take 1 little water for soup
- Get 1 tsp royco
Instructions to make Tilapia Stew/ Fish Stew:
- Add onions and cooking oil in a sufuria and heat then add tomatoes.
- Add the water to make soup. Add salt and royco.
- Dip the fish in the soup. Make sure the fish is covered by the soup a little bit.
- Cover and steam for some few minutes.
- Cool then serve warm with Ugali
So that’s going to wrap this up with this special food tilapia stew/ fish stew recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
