Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, persian cucumber soup. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Some Persian cucumber soup recipes call for rose pedals, those add a beautiful touch, but since I don't buy them often, I chose to go without. A few Tips for this Cucumber Soup or Cucumber. I ordered the cucumber soup which motivated me to try a rendition. The Greek yogurt makes this recipe especially smooth and the lemon and red onion add a bit of zing.
Persian Cucumber Soup is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Persian Cucumber Soup is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have persian cucumber soup using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Persian Cucumber Soup:
- Make ready 300 gr yogurt
- Get 1/2 cucumber
- Make ready 3-4 crushed walnut
- Make ready 1 clove garlic
- Make ready 4-5 dill stalks
- Make ready 1 tbs olive oil
- Take 3 tbs raisins
- Prepare 1 tsp rose petal powder
- Prepare to taste salt and pepper
- Make ready pieces your favourite bread
- Prepare 300 ml cold water (it depends on how you prefer your soup : thick or thin)
While they are both made with I would like to start this recipe by saying that for better results it is best to use Persian cucumbers. Cucumber soup is a traditional Polish and Lithuanian soup (Polish: (Zupa ogórkowa sometimes simply ogórkowa). It is made from sour, salted cucumbers and potato. Occasionally rice is substituted for the potatoes.
Steps to make Persian Cucumber Soup:
- Ingredients
- Place yogurt in a big bowl. Add water, olive oil, salt, pepper and rose petal powder to yogurt. Whisk it very well.
- Then, grate garlic into the bowl. Cut cucumber into pieces (no need to especial technique, simply cut it). Add raisins, crushed walnuts and dill.
- Place ingredients into the blender and blend it. Serve it with your favourite bread and dip in your soup. - Enjoy it - Bon appetit
It is made from sour, salted cucumbers and potato. Occasionally rice is substituted for the potatoes. All you have to do is peel and seed the cucumbers, and pulse them in a blender with a little chopped onion. A creamy and cooling chilled Persian cucumber yogurt soup to help escape the heat. Its outer skin is dark green and thin with visible, shallow ridges.
So that is going to wrap this up for this special food persian cucumber soup recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
