Vegan French Onion Soup
Vegan French Onion Soup

Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, vegan french onion soup. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Vegan French Onion Soup is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Vegan French Onion Soup is something that I’ve loved my entire life. They are fine and they look wonderful.

Vegan French onion soup recipe made with flavorful caramelized onions. This healthy soup is easy to make and topped with the most delicious cheese Most French onion soups are quite boring in my opinion, therefore, I added red lentils to the soup. I will tell you later why I did it. Vegan French onion soup is hearty and elegant, and surprisingly easy to make.

To begin with this recipe, we must first prepare a few components. You can have vegan french onion soup using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Vegan French Onion Soup:
  1. Take 50 g dairy free butter
  2. Make ready 1 tbsp olive oil
  3. Get 1 kg onions, halved and thinly sliced
  4. Take 1-2 tsp sugar
  5. Get 4 cloves garlic, thinly sliced
  6. Get 2 tbsp plain flour
  7. Take 250 ml dry white wine
  8. Make ready 1.5 l hot vegetable stock
  9. Prepare 2 slices toast, per serving
  10. Take 200 g vegan cheese, grated

This easy vegan french onion soup is so luscious and rich with caramelized onions. I used to love the idea of french onion soup - but all those onions sent a chill up my spine. The broth is just so flavorful and delicious, the toasted baguette on top is just…well, it's bread. This Vegan French Onion Soup is comfort food at its finest.

Steps to make Vegan French Onion Soup:
  1. Melt the butter with the olive oil in a large heavy-based pan. Add the onions and fry with the lid on for 10 mins until soft.
  2. Sprinkle in the sugar and cook for 20 mins more, stirring frequently, until caramelised. The onions should be really golden, full of flavour and soft when pinched between your fingers. Take care towards the end to ensure that they don’t burn.
  3. Add the garlic cloves for the final few minutes of the onions’ cooking time, then sprinkle in the plain flour and stir well.
  4. Increase the heat and keep stirring as you gradually add the wine, followed by the vegetables stock. Cover and simmer for 15-20 mins.
  5. Serve with vegan grated cheese and toast slices.

The broth is just so flavorful and delicious, the toasted baguette on top is just…well, it's bread. This Vegan French Onion Soup is comfort food at its finest. Tender onions are simmered in a savory broth, topped with cheesy toast, and baked to This Vegan French Onion Soup is a sneak-peek recipe from my brand new cookbook, Weeknight One-Pot Vegan Cooking. Be sure to check it out for. Vegan French Onion Soup features caramelized onions and savory broth with thyme served with warm and crusty sliced baguette and gooey cheese Warm, cozy, and perfect for the cooler months this Vegan French Onion Soup recipe is my plant based version of the beloved original, and is just.

So that’s going to wrap it up with this special food vegan french onion soup recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!