Potato pumpkin jackfruit seeds curry
Potato pumpkin jackfruit seeds curry

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, potato pumpkin jackfruit seeds curry. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Potato pumpkin jackfruit seeds curry is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Potato pumpkin jackfruit seeds curry is something that I have loved my whole life. They’re nice and they look fantastic.

Jackfruit seeds have lot of health benefits hence by regular use of jackfruits seeds recipe is good for health. How to make green Jackfruit curry. Young green jackfruit makes a great shredded meat sub. Easy, Vegan, Soy-free Gluten-free Grain-free Indian curry.

To begin with this recipe, we have to prepare a few components. You can cook potato pumpkin jackfruit seeds curry using 15 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Potato pumpkin jackfruit seeds curry:
  1. Make ready 2 Potatoes cut into cubes
  2. Make ready 1/4 pumpkin cut into cubes
  3. Take 8 jackfruit seeds cut into halves
  4. Get 1 tsp cumin powder
  5. Take 1 tsp coriander powder
  6. Prepare 1 tsp red chilli Powder
  7. Take 1 tsp cumin seed
  8. Prepare 1 bay leaf
  9. Prepare 1 red chilli whole
  10. Make ready 1/2 tsp turmeric powder
  11. Get 1/2 tsp ginger paste
  12. Make ready 4-5 sprig coriander leaves
  13. Prepare 2-3 slitted green chilli
  14. Get To taste salt and sugar
  15. Make ready As needed oil

It goes very well with plain rice or any flavoured rice dishes like ghee rice, mint rice, jeera rice or pulao. A hearty curry is therefore welcome. So what do we have here? Tender jackfruit with roasted pumpkin chunks served with a creamy pumpkin sauce that is infused with spices, garlic.

Instructions to make Potato pumpkin jackfruit seeds curry:
  1. Heat oil temper cumin seed bay leaf and red chilli
  2. Add all the veggies and saute well adding salt and turmeric powder and cover till it become soft
  3. Add powdered masala and ginger paste saute
  4. Add red chilli Powder and mix well
  5. As oil starts releasing add water and simmer
  6. Add sugar when it becomes soft
  7. Garnish with chopped coriander leaves and slitted green chilli
  8. Serve with steaming hot rice

So what do we have here? Tender jackfruit with roasted pumpkin chunks served with a creamy pumpkin sauce that is infused with spices, garlic. There was young (unripened) jackfruit curry, jackfruit chips and even jackfruit ice cream! My mom would even make a mean roasted jackfruit seed dry When all we had left were the jackfruit seeds, I figured I'd attempt to make them into a jackfruit seed curry. Sri Lankan Pumpkin Curry Love and other Spices.

So that’s going to wrap it up with this special food potato pumpkin jackfruit seeds curry recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!