Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, #festiveseason pumpkin curry. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
#festiveseason Pumpkin Curry is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. #festiveseason Pumpkin Curry is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook #festiveseason pumpkin curry using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make #festiveseason Pumpkin Curry:
- Take 2 small pumpkin/ chopped
- Prepare 4 tsp Refined oil
- Get 1 tsp Red Chili powder
- Make ready 1 tsp tummeric
- Get 2 tsp Dhaniya Powder
- Make ready 1 tsp Salt
- Take 1 Green Chili
- Make ready 1 tsp mustard seeds
Steps to make #festiveseason Pumpkin Curry:
- Take a cooker, add oil. When the oil gets warm add mustard seeds and green chili
- Add the chopped pumpkin in cooker and mix well. Add salt, red chili, tummeric and dhaniya powder. Mix well, add 2 tsp water and close the lid of cooker
- After 10 mins of cooking or three whistles of cooker, the curry is ready. Take in a bowl and serve hot with chapati or rice.
So that is going to wrap this up for this special food #festiveseason pumpkin curry recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
