Mongra & Pumpkin seeds curry
Mongra & Pumpkin seeds curry

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mongra & pumpkin seeds curry. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Video game. Éttermünk bizonytalan ideig zárva tart. További részletek hamarosan. Üdvözlettel: Anyukám Mondta Étterem. mondta. third-person singular indicative past definite of mond. Azt mondta, hogy itt lesz. ― He said that he will be here. aszonta. #mondta Contribute to yvanwangl/mongra development by creating an account on GitHub. mongra.

Mongra & Pumpkin seeds curry is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Mongra & Pumpkin seeds curry is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook mongra & pumpkin seeds curry using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mongra & Pumpkin seeds curry:
  1. Get 1 bowl mogra
  2. Make ready 2 tb sp pumpkin seeds
  3. Take 1 onion
  4. Take 1 Tomato
  5. Make ready 1 " piece ginger
  6. Get 4-6 pods garlic
  7. Take 1 Green chilli
  8. Prepare 1 tsp cumin seeds
  9. Take 1 tb sp kasuri methi
  10. Take 2 tb sp cooking oil
  11. Take To taste salt
  12. Make ready 1/4 tsp red chilli powder
  13. Prepare 1/4 tsp turmeric powder
  14. Make ready 1/4 tsp garam masala
  15. Prepare 1/4 tsp coriander seeds powder
  16. Prepare 2 bowls water

Information and translations of mondta in the most comprehensive dictionary definitions resource on the web. Need to translate "mondta" from Hungarian? See more ideas about Idézet, Gondolatok, Igazságok.

Steps to make Mongra & Pumpkin seeds curry:
  1. Wash peel and chop onion, ginger, garlic and green chilli. Grate tomatoes.
  2. Grind it in a mixer to a smooth paste.
  3. Heat oil in a wok. Add cumin seeds and when cumin seeds splutter put grinded paste in it and cook on low flame till it turn thick or leaves the sides of wok. Add salt, red chilli powder, coriander seeds powder, kasuri methi and turmeric powder and mix well.
  4. Add water and cook on low flame till it starts boiling. Now add mogra and pumpkin seeds
  5. Cook for 2 minutes on low flame. Switch off the flame. Add kasuri methi and garam masala.
  6. Serve hot with chapatti and paratha.

See more ideas about Idézet, Gondolatok, Igazságok.

So that’s going to wrap this up for this special food mongra & pumpkin seeds curry recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!