Mutton curry
Mutton curry

Hey everyone, it is John, welcome to our recipe site. Today, we’re going to make a special dish, mutton curry. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Mutton curry is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Mutton curry is something which I’ve loved my entire life. They are nice and they look wonderful.

Delicious, soft tender chunks of lamb meat in Indian style spiced onion tomato gravy. Have you ever wondered how the mutton gravy served in. Learn how to cook delicious goat meat curry. It makes for a lovely Next, add the goat/mutton pieces to the masala, season with salt to taste and stir to fully coat the goat/mutton pieces with the masala.

To get started with this particular recipe, we have to first prepare a few components. You can have mutton curry using 20 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mutton curry:
  1. Make ready 1 kg Mutton
  2. Take 2 tbsp curd
  3. Take 2 tsp each Chilli powder, Coriander powder
  4. Prepare 1/2 tsp Turmeric powder
  5. Take 3 Onion thinly sliced
  6. Take 2 tbsp Ginger garlic paste
  7. Make ready 2 Green chillies slit lengthwise
  8. Make ready as required Oil
  9. Take 1 Bay leaf
  10. Prepare 1 tsp each Shahi jeera (caraway), Fennel seeds
  11. Prepare 3 Cloves
  12. Prepare 1 Green cardamom
  13. Get 1 inch stick Cinnamon
  14. Make ready 1 Star anise
  15. Take 4 Black pepper
  16. Take 2 +3 Tomatoes chopped , purred
  17. Prepare Handful coriander and mint leaves
  18. Make ready 1 tsp Meat masala
  19. Make ready to taste Salt
  20. Prepare 1 cup Water

This is a very simple and easy mutton curry that I often make. An Andhra style mutton curry with great flavor. Your mutton curry pic looks great! Thanks for taking time to leave a comment here.

Steps to make Mutton curry:
  1. Dry roast the chilli powder, coriander powder and turmeric powder until a slight change in colour happens with good aroma..(you can skip this step if you are in a hurry)
  2. Wash the meat properly and rub the Curd and dry roasted spice mix and let it sit in fridge while you ready up the masala mix
  3. In a pressure cooker pour some oil and throw in the spices.. Bay leaf, shahi jeera, cinnamon,star Anise, clove and fennel seeds
  4. Now add the sliced onion and fry it till golden brown.. Then add the ginger garlic paste and Green chillies to it. Give it a good stir until the raw smell goes off.
  5. Add the chopped tomatoes to it and give a good stir and wait for them to get mushy and then add the marinated mutton from fridge and handful of coriander and mint leaves.. Stir for few minutes add the pureed tomatoes with some meat masala to it and add require water and salt
  6. Pressure cook it till 4 whistles - Garnish with coriander leaves and serve with rice or roti

Your mutton curry pic looks great! Thanks for taking time to leave a comment here. Hi Maria, I was looking for a mutton curry recipe I came across yours' n tried it today… Punjabi Mutton Curry is an amazing dish where the meat is cooked until succulent in flavourful spices. This easy mutton curry recipe is made with simple ingredients available in every kitchen and goes. Railway Mutton Curry was developed by the chefs of the Indian Railways during the British Raj keeping in mind the delicate palates of the British people.

So that’s going to wrap it up with this exceptional food mutton curry recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!