Special mutton curry
Special mutton curry

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, special mutton curry. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

I'm back with another popular recipe for the weekend. Nothing beats a spicy Mutton curry with Rice or Roti for a happy weekend lunch :)Try my recipe for a step. 🌟 Salim Hotel, Kollam - Best Mutton and Chicken Fry! This mutton curry is.special mutton curry. mg sreekumar mutton curry. mg sreekumar recipes Sreekumar says he always enjoyed preparing this curry whenever he toured abroad with shows and. Mutton curry (also referred to as kosha mangsho, lamb curry, or goat curry) is a dish that is prepared from Goat Meat (or sometimes Lamb meat ) and vegetables..

Special mutton curry is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Special mutton curry is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook special mutton curry using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Special mutton curry:
  1. Prepare 500 gms Mutton cut with bones
  2. Get 1 Onion sliced medium
  3. Take 2 tsp Ginger, garlic paste
  4. Get 1 Green cardamom
  5. Take 4 Cloves
  6. Prepare 3 cinnamon sticks
  7. Prepare 2 Black cardamoms
  8. Make ready 1/2 tsp Turmeric powder
  9. Get 2 tsp Red chilli powder
  10. Take 2 tsp Coriander powder
  11. Take 1 tsp Cumin powder
  12. Prepare 1/2 tsp Garam masala powder
  13. Take to taste Salt
  14. Get 4 tsp Oil

Learn how to cook delicious goat meat curry. It makes for a lovely Next, add the goat/mutton pieces to the masala, season with salt to taste and stir to fully coat the goat/mutton pieces with the masala. This mutton curry is a mild spicy Sindhi specialty. How to make Varutharacha Mutton Curry

Steps to make Special mutton curry:
  1. Heat oil in a pressure cooker add the whole spices add the sliced onions and fry on medium heat for around 8-10 mins till golden. Add the ginger-garlic paste mix and fry on low heat for around 2 mins on low heat.
  2. Pour in the masala mix and fry on low heat for around 2-3 mins till oil separates. Now add the mutton pieces and fry on high heat for around 2-3 mins mix it well add salt and mix.
  3. Add chilli powder mix and cook for 1-2 mins now add 1.5 cups of water mix well and close the pressure cooker for 4 whistles. Add more water if required. Once done add the Garam masala powder and mix well.
  4. Chopped coriander leaves as garnish.

This mutton curry is a mild spicy Sindhi specialty. How to make Varutharacha Mutton Curry Wash and cut mutton in to medium pieces, and place in a pressure cooker along with turmeric powder, red chilli powder, coriander powder. Your mutton curry pic looks great! Thanks for taking time to leave a comment here.

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