Yellow Thai Chicken Curry
Yellow Thai Chicken Curry

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, yellow thai chicken curry. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Yellow Thai Chicken Curry is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Yellow Thai Chicken Curry is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook yellow thai chicken curry using 12 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Yellow Thai Chicken Curry:
  1. Prepare 300 Grams Chicken pieces
  2. Take 1/2 Cup Peas , fresh or frozen
  3. Get 1 Tablespoon Yellow Thai Curry Paste
  4. Get 1/2 Teaspoon Fish Sauce
  5. Get To Taste Salt
  6. Prepare 1 Pinch Sugar (optional)
  7. Make ready 3 Tablespoons White Oil
  8. Make ready 3/4 Teaspoon Basil , dried
  9. Get To Taste Chilli Flakes (optional)
  10. Get To Taste Black Pepper Powder
  11. Take 3/4 Cup Coconut Milk
  12. Prepare 1/2 Cup Water
Steps to make Yellow Thai Chicken Curry:
  1. Microwave the peas for 4-5 mins, till they are just boiled. Drain and keep aside.
  2. In a non-stick wok, add 2 tbsp of oil. Then add the chicken, and season with salt and pepper. Fry till the chicken pieces turn white in colour. Remove, and set aside.
  3. In that same wok, add 1 tbsp oil.
  4. On medium heat, add in the yellow paste. Sauté for just about a minute, till an aroma develops.
  5. Now pour in the coconut milk, and bring it to a boil. Then add about 1/4 cup water.
  6. Now add in the chicken and the peas. Simmer for 1-2 mins.
  7. Season with salt. Also add basil and fish sauce.
  8. Cover the wok with a lid. Let this simmer for 3-4 mins.
  9. Finally, add in the sugar.
  10. Check to see if the chicken is cooked. If not, add a bit more water and cook for a few more mins.
  11. Adjust salt to taste.
  12. Serve over rice!

So that is going to wrap this up with this special food yellow thai chicken curry recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!