Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, creamy pumpkin soup. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Creamy Pumpkin Soup is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Creamy Pumpkin Soup is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have creamy pumpkin soup using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Pumpkin Soup:
- Make ready 1 cup Chopped Pumpkin
- Make ready 1/2 cup Frozen Green Peas
- Prepare 1 tbsp Butter
- Take to taste salt
- Prepare 1/2 tsp Black Pepper Powder
- Prepare For optional :-
- Take 1/2 tsp Corn flour to make thicker
- Make ready 1 tsp Fresh cream
Instructions to make Creamy Pumpkin Soup:
- Heat the pan with 1tbsp of butter. Slightly sauté the chopped pumpkins for 2mins. Add 3 cups of water. Cover and cook till it become soft.
- Once the pumpkin cooks well, allow to cool slightly. Use the hand blender or mixer jar to make it a smooth paste. Add some water, salt to taste & green peas. Boil it for 5 mins.
- Boil till it becomes creamy. Finally, add 1/2tsp of pepper powder. Now the creamy and delicious pumpkin soup is ready to serve.
- You can add 1tsp fresh cream on top and serve. (optional)
So that is going to wrap it up with this special food creamy pumpkin soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
