Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese) #mycookbook
Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese) #mycookbook

Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, dahi (yogurt) naan (flat bread)with paneer curry (indian cottage cheese) #mycookbook. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese) #mycookbook is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese) #mycookbook is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have dahi (yogurt) naan (flat bread)with paneer curry (indian cottage cheese) #mycookbook using 25 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese)

#mycookbook:

  1. Prepare 1 1/2 Cup Flour
  2. Get 1/4 Cup Whisked Yogurt
  3. Make ready 1/2 Tsp Baking Powder
  4. Get 1/2 tsp Salt
  5. Prepare 1/2 tsp Sugar
  6. Prepare Water as required
  7. Prepare Paneer Curry
  8. Take 1 Onion Chopped
  9. Get 1 Pack Paneer
  10. Make ready 2 Tomato Chopped
  11. Take 4 Clove Ginger
  12. Make ready 1 Inch Ginger
  13. Prepare 1/2 Tsp Cumin seed
  14. Take 2 tbsp Butter and oil
  15. Take 1 1/2 tsp Chilli Powder
  16. Make ready 7 Cashews
  17. Take 1 tsp Coriander Powder
  18. Get 1/2 tsp Turmeric powder
  19. Prepare to taste Salt
  20. Make ready 1 tsp Garam Masala powder
  21. Get 1/2 tsp Cumin Powder
  22. Get Fresh Cream
  23. Make ready 1 tsp Dry Kasuri Methi
  24. Get Leaves Coriander
  25. Prepare 1 Capsicum
Steps to make Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese)

#mycookbook:

  1. In a pan add some oil add one onion chopped sauté till soft add ginger garlic chopped two Tomatoes cook till soft along with some cashews. Add turmeric,chilli powder,coriander powder and sauté for while and cook them completely and grind to paste. Meanwhile sauté capsicum and keep aside and paneer.
  2. In a pan add butter and some oil once hot add cumin seed, add one Tsp chilli powder and sauté and add the paste quickly and cook for while add water half cup. then add garam masala and cumin powder and Dry Kasuri methi cook for while,add salt to taste.
  3. Once done add the capsicum and paneer and cook for while you can adjust the water but don’t make too watery. Last add some cream and cook and garnish with some coriander leaves.

So that is going to wrap it up with this exceptional food dahi (yogurt) naan (flat bread)with paneer curry (indian cottage cheese) #mycookbook recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!