Veg noodles soup
Veg noodles soup

Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, veg noodles soup. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Thukpa Recipe - Veg Noodle Soup in Nepali - Sikkim Style - CookingShooking. Noodle soup recipe with step by step pics. This recipe of veg noodle soup is a clear soup that is lightly spiced and mild. The soup is made with mix veggies and noodles.

Veg noodles soup is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Veg noodles soup is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have veg noodles soup using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Veg noodles soup:
  1. Make ready 1 Tomato –(medium size)
  2. Make ready 1 Carrot – (medium size)
  3. Take half Capsicum –
  4. Take 1/2 bowl Green Peas – (peeled)
  5. Make ready 50-60 gm Noodle –
  6. Get 2 spoons Butter –
  7. Prepare 2 Green chilli – (cut finely)
  8. Take 1 Ginger – piece (grated)
  9. Take 1 Garlic piece (smashed)
  10. Take to taste Salt
  11. Take 1/2 spoon Black Pepper
  12. Take 1/2 Lemon –(take out the juice)
  13. Make ready 1 tablespoon Coriander – (finely cut)
  14. Take 4 cups water

The soup is packed with vegetables and full of flavors from ginger, garlic. The soup is thicker than the usual clear noodle soups, and the creamy. Vegetarian Chicken Noodle Soup with Tofu. Whenever the weather goes back and forth between cooler days and warm ones, do you ever find yourself getting sick?

Steps to make Veg noodles soup:
  1. Wash and finely cut the tomato and carrot. Wash the capsicum, remove it's seeds and finely cut it.
  2. Fill butter in a thick utensil and heat it. Put green chilli, garlic and ginger in the butter and cook for 1 minute while stirring.
  3. Add green peas and cook for 2 more minutes. Now add tomato, carrot and capsicum and cook for another 3 to 4 minutes.
  4. After cooking the vegetables, pour 4 cups of water in the utensil. After it boils add the noodle. When it boils again, keep stirring on a low for 4 to 5 minutes.
  5. Now mix salt and black pepper and let it boil on a low flame for 1 to 2 minutes. Turn off the burner. Mix lemon juice.
  6. Take the Vegetable Noodle Soup out in a bowl. Garnish with butter and coriander. Your hot and fresh Vegetable Noodle Soup is now ready to serve.

Vegetarian Chicken Noodle Soup with Tofu. Whenever the weather goes back and forth between cooler days and warm ones, do you ever find yourself getting sick? Add tofu for extra protein and texture. Veg Noodle Soup Recipe, How To Make Veg Noodle Soup Recipe. I make this soup for my family and they like it a lot.

So that is going to wrap it up with this exceptional food veg noodles soup recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!