Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup
Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, mun tahu ayam / chinese chicken tofu thick soup. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook mun tahu ayam / chinese chicken tofu thick soup using 15 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup:
  1. Make ready 1 medium carrot
  2. Get 1 soft white tofu
  3. Make ready 1 chicken breast
  4. Prepare 1 tsp chopped garlic
  5. Take 1/4 Chinese cabbage
  6. Get 1 hot chilli pepper (if you want it spicy)
  7. Make ready 1 spring onion
  8. Get Salt
  9. Get 1 tsp soy sauce
  10. Make ready 2-4 drops Worchestershire sauce
  11. Make ready Pepper
  12. Prepare 3 tsp potato starch
  13. Take Water
  14. Make ready Olive oil
  15. Take 1 spoon chicken powder
Instructions to make Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup:
  1. Chop all of the ingredients
  2. Stir fry garlic
  3. Add 2 cups of water
  4. Add chicken and bring it to boil
  5. Turn down the heat and add the rest
  6. Add salt, pepper, soy sauce, worchestershire sauce and chicken powder. Then stir
  7. Add tofu
  8. Add a little bit of water to potato starch
  9. Add it to the pan while stirring
  10. Bring it to boil (don't stop stirring)
  11. Let it cool and stir until become creamy and thick, then serve

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