Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, kanya's chicken green curry. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Kanya's Chicken Green Curry is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Kanya's Chicken Green Curry is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook kanya's chicken green curry using 27 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Kanya's Chicken Green Curry:
- Make ready green curry paste
- Get 25 bird eyes chili,or any hot fresh chili
- Make ready 1 red onion,or 4 shallots ,chopped
- Make ready 10 clove garlic
- Make ready 1 sliced of galangal
- Get 1 lemongrass stalk,sliced
- Get 2 coriander roots,finely chopped
- Make ready 1/2 tsp cumin seeds,roasted
- Make ready 1 tsp coriander seeds,roasted
- Get 1 tsp citrus peel,or lime peel is ok s
- Prepare 1 tsp shrimp paste
- Make ready 1 tsp salt
- Get others
- Take 750 ml coconut milk
- Prepare 1 cup water
- Get 2 bunch basils
- Make ready 1 cup chopped eggplants
- Prepare 6 kaffir lime leaves
- Get 2 clove crushed garlic
- Prepare 12 optional birdeyes chili for extra add in curry
- Make ready 1 fresh chili sliced ,and yellow bell pepper sliced to garnish ..optional
- Get 700 grams chicken,chopped to bite size ..or chicken breast ,tight ,,chopped ,sliced
- Make ready seasoning
- Take 2 1/2 tbsp fish sauce
- Get 2 tbsp palm sugar
- Make ready 1/2 tbsp brown sugar
- Take 1 salt to taste
Steps to make Kanya's Chicken Green Curry:
- Make chilli paste ,first i roast coriander and cumin seeds,optional add 3 bay leaves , galangal ..chop and slice another chili paste ingredients ..
- Start to pound lemongrass,galangal,citrus peel,salt,cumin,coriander seed by pestel and mortar,add chili ,shrimp paste ,garlic,onion until well mix …easy go buy some green curry paste at store and skip step one and two hahahha :)
- On low heat,set soup pot with some coconut milk ,stir in chili paste with kaffir lime leaves,keep stir dont let it burn,slowly add coconut milk just a little at time ,only to protect from burning ..stir and keep add it until your paste turn shinny green ,good smell
- After paste is shinny ..now its time to add chopped chicken,stir to mix with paste on medium heat until no longer pink..add seasoning..water ..add more coconut milk ,but not all,let it simmer about 20 mins
- After 20 mins ,add chopped eggplant ..cook more 10 mins ,add sliced pepper ,add all coconut ,basils,stir ,and heat off
- Done your homemade chicken green curry at home,now serve it with hot steamed jasmine rice ,or rice noodles as Thai style..hope you enjoy this :)
So that is going to wrap this up with this special food kanya's chicken green curry recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!