Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, fat burning cabbage soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Fat Burning Cabbage Soup is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Fat Burning Cabbage Soup is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook fat burning cabbage soup using 11 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Fat Burning Cabbage Soup:
- Make ready 5 medium carrots, chopped
- Take 3 medium onions, chopped
- Prepare 10 stick celery, chopped
- Get 2 medium green bellpeppers, chopped
- Prepare 1 large head of cabbage, chopped
- Make ready 2 can diced tomatoes, with juice
- Take 1 can beef broth
- Make ready 1 envelope dry onion soup mix
- Take 2 quart tomato juice, such as v-8
- Prepare 1 can cut green beans
- Make ready 1 dash worcestershire sauce
Instructions to make Fat Burning Cabbage Soup:
- Put all ingredients in a large pot. Bring to a boil, reduce heat and simmer for at least 45 min. The longer it simmers, the better the flavor!!
- Can keep in the fridge for about 10 days. Also, I like to freeze individual portions in freezer bags, so I can just heat it up when I'm ready.
So that is going to wrap it up for this special food fat burning cabbage soup recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
