Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, beefy tomato pasta sauce with vermicelli. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
A trip to the garden or farmers' market for ripe red tomatoes and fresh basil will yield a pasta sauce that boasts a bounty of summertime flavors. This Beefy Tomato Soup is our most popular soup recipes! This comforting soup is loaded with beef and pasta simmered in a tomato cream broth! Your favorite spaghetti sauce can be used, or even a can of crushed tomatoes with a little more seasoning works!
Beefy Tomato Pasta Sauce with Vermicelli is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Beefy Tomato Pasta Sauce with Vermicelli is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have beefy tomato pasta sauce with vermicelli using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Beefy Tomato Pasta Sauce with Vermicelli:
- Prepare 2 lb ground beef
- Make ready 46 oz tomato juice
- Take 12 oz tomato paste
- Prepare 10 3/4 oz tomato soup
- Prepare 1/4 cup grated Parmesan cheese
- Get 4 tsp dried parsley or 1/4 cup chopped fresh parsley
- Take 1 tbsp sugar or sugar substitute
- Get 1 tsp dried oregano
- Get 1/2 tsp poultry seasoning
- Take 1/2 tsp nutmeg
- Get 1/2 tsp dried thyme
- Prepare 1/4 tsp dried sage
- Take 32 oz vermicelli or pasta of your choice
Cod Pasta SkilletHoje para Jantar. garlic cloves, parsley sprigs, salt, olive oil, red pepper, diced tomatoes. Tomato Semiya-Vermicelli Tomato Bath-Thakkali Semiya Recipe - Padhuskitchen. Vermicelli Lo Mein - An easy Asian-style side dish made with fresh veggies and vermicelli pasta. Made with chicken broth, soy sauce, cornstarch, vermicelli, peanut or vegetable oil, broccoli florets, carrots, bok choy or.
Steps to make Beefy Tomato Pasta Sauce with Vermicelli:
- Brown meat. Drain. Add back to pot.
- Add tomato juice, tomato paste, tomato soup, & parmesan cheese. Mix well.
- Stir in parsley, sugar, oregano, poultry seasoning, nutmeg, thyme, & sage. Mix well. Bring to a boil stirring frequently.
- Reduce heat to low. Simmer for 1 hour to 1 1/2 hours.
- Cook pasta according to pkg directions. Drain. Return to pot.
- Add sauce to pasta & mix well.
- Serve topped with extra parmesan cheese, if desired.
Vermicelli Lo Mein - An easy Asian-style side dish made with fresh veggies and vermicelli pasta. Made with chicken broth, soy sauce, cornstarch, vermicelli, peanut or vegetable oil, broccoli florets, carrots, bok choy or. Every tomato-based pasta sauce recipe you could want, from Bolognaise to marinara! This is a basic recipe for authentic Italian tomato sauce flavored with extra-virgin olive oil, garlic and basil. Toss with your favorite pasta or use for pizza, gnocchi and more.
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