Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, super easy japanese curry rice- pressure cooker. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Super easy Japanese curry rice- pressure cooker is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Super easy Japanese curry rice- pressure cooker is something that I have loved my whole life.
Slice onion, chop vegetables in bite sizes then sump them in pressure cooker. Chop meat in bite size and add to the pot. Add chopped garlic and curry cubes. You can also add curry powder if you like spicy.
To begin with this recipe, we must prepare a few ingredients. You can have super easy japanese curry rice- pressure cooker using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Super easy Japanese curry rice- pressure cooker:
- Make ready 1/2 pound meat (beef shank preferred, ok with stew meat, chicken, pork shoulder)
- Prepare 1-2 yellow onion
- Take 1-2 carrot
- Make ready 1 cup each of a few vegetable (potato, cauliflower, mushroom, kabocha, celery,etc)
- Make ready 3-4 garlic cloves, chopped
- Prepare 1 chilli pepper like Serrano pepper or habanero pepper
- Prepare 5-7 Japanese curry cubes
- Make ready 1 tablespoon each of Worcestershire (optional) and soy sauce
It has so many conveniences, but my favorite part is I am also able to cook up complex dishes like this Pressure Cooker Japanese Curry without having to sacrifice the flavors. Cook rice separately, or empty pot and cook rice in pot after your curry has cooked. This sweet & savory Caramelized Onion Puree is a blend of heaven. Onion naturally pairs well with beef.
Instructions to make Super easy Japanese curry rice- pressure cooker:
- Slice onion, chop vegetables in bite sizes then sump them in pressure cooker. Chop meat in bite size and add to the pot.
- Add chopped garlic and curry cubes. You can also add curry powder if you like spicy. Add 1and 1/2 cup water. Cook for 50 minutes per manufacturer’s instruction.
- Add Worcestershire and soy sauce. Worcestershire is very useful for many types dish to add umami. Adjust taste. Add more cubes spicy and thicker curry is preferred. Serve with rice.
This sweet & savory Caramelized Onion Puree is a blend of heaven. Onion naturally pairs well with beef. Super easy Japanese curry rice- pressure cooker Dump everything in a pressure cooker and just wait. Close the lid, turn Venting Knob to Sealing Position. Turn Venting Knob to Venting position to release the remaining pressure.
So that’s going to wrap this up with this special food super easy japanese curry rice- pressure cooker recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
