Black Bean Chili/Soup (Vegetarian or Not)
Black Bean Chili/Soup (Vegetarian or Not)

Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, black bean chili/soup (vegetarian or not). It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Black Bean Chili/Soup (Vegetarian or Not) is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Black Bean Chili/Soup (Vegetarian or Not) is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook black bean chili/soup (vegetarian or not) using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Black Bean Chili/Soup (Vegetarian or Not):
  1. Make ready 3 cans black beans
  2. Get 1 can vegetable broth
  3. Make ready 6 oz can of tomato paste
  4. Take 1/2-1 onion
  5. Prepare 1 tablespoon chopped garlic
  6. Make ready 1 tablespoon olive oil
  7. Get 1 tablespoon salt
  8. Make ready 1/2 ? tablespoon of lemon juice (didn't try)
  9. Prepare 1 + tomatoes (optional)
  10. Prepare 1 + avocados (optional)
  11. Take chopped cilantro (optional)
  12. Take Tabasco (optional)
  13. Make ready feta cheese
Instructions to make Black Bean Chili/Soup (Vegetarian or Not):
  1. Boil chicken to make shredded chicken. (If not making vegetarian.)
  2. Use olive oil to sautéed chopped onion and garlic in a soup size pot.
  3. Add black beans, vegetable broth, tomato paste, and salt. Optional - lemon juice. Boil.
  4. Pour about 2/3 into food processor, leave beans in pot.
  5. Blend and stir back in pot with left over beans in pot.
  6. Optional - add shredded chicken.
  7. Add Tabasco, tomato, avocado, feta cheese, and cilantro.

So that’s going to wrap it up with this special food black bean chili/soup (vegetarian or not) recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!