Plain Masala Pulao
Plain Masala Pulao

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, plain masala pulao. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Plain Masala Pulao is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Plain Masala Pulao is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook plain masala pulao using 20 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Plain Masala Pulao:
  1. Make ready 1 cup Rice
  2. Prepare 1 Soup Cube (Veg/Non Veg)
  3. Make ready 3-4 tbsp Oil
  4. Prepare 1/4 tsp Cumin Seeds
  5. Take 2 Cardamoms
  6. Get 2 Cloves
  7. Get 1 " Cinnamon Stick
  8. Get 1 Onion (Finely Chopped)
  9. Prepare 1 Green Chilli
  10. Take 1 tbsp Ginger Garlic Paste
  11. Take 1 Tomato (Finely Chopped)
  12. Get 1/4 tsp Turmeric Powder
  13. Make ready 1 tsp Red Kashmiri Chilli Powder
  14. Prepare 1 tsp Coriander Powder
  15. Make ready 1 tsp Garam Masala Powder
  16. Get 1/2 tsp Cumin Powder
  17. Take 1/2 tsp Fennel Seeds Powder
  18. Take 1/2 tsp Pepper Powder
  19. Get To taste Salt
  20. Take 2 cups Water
Steps to make Plain Masala Pulao:
  1. Wash the rice till the water runs clear. Soak the rice in water for 15 to 20 minutes. Keep aside.
  2. Heat oil. Add whole spices and allow them to sizzle.
  3. Add onions and green chilli and saute till the onions are translucent.
  4. Add ginger and garlic paste and saute till the raw smell goes.
  5. Add tomatoes and salt and cook till the tomatoes are soft and mushy.
  6. Add all the powdered spices and cook for a minute.
  7. Add the soaked and drained rice and saute for a minute.
  8. Add water and the soup cube and keep the flame on high. Allow the water to reach boiling point. When it starts to boil, reduce the flame to low and cover and cook till the rice is cooked.
  9. Masala Pulao is ready. Serve hot with yogurt or raita.

So that’s going to wrap it up with this exceptional food plain masala pulao recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!