Spicy tomato sausage soup
Spicy tomato sausage soup

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, spicy tomato sausage soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Spicy tomato sausage soup is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Spicy tomato sausage soup is something which I have loved my entire life.

A simple soup, can be a thing of true beauty. You can chop and change the recipe depending on what you have and this recipe takes the classic tomato soup up. A bit of spice in soup is a great way of adding additional warmth in the cold of winter. This spicy sausage and cabbage soup recipe is easy to make and delivers a perfect winter He loves coming up with new and tasty culinary creations.

To get started with this recipe, we have to prepare a few ingredients. You can cook spicy tomato sausage soup using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Spicy tomato sausage soup:
  1. Get 28 oz can of petite diced tomatoes
  2. Get 3 oz bulk sausage
  3. Get 1 tbsp fennel seeds
  4. Make ready 1/3 cup shredded mozzarella cheese
  5. Get 1/2 tsp pink Himalayan salt
  6. Get 2 tbsp vegetable oil
  7. Prepare 1/3 cup pickled jalapeño peppers and teaspoon of juices

Use two cans of original tomatoes and chilies or mild Italian sausage. I also added meat sausage & meatballs. I brown the sausage first before letting them cook in the sauce. Because I triple the recipe I actually have to bake my meatballs in the oven due to not having a big enough pot.

Instructions to make Spicy tomato sausage soup:
  1. Add oil to the pan, unless sausage produces lots of juices.Brown the sausage add salt, and fennel seeds.
  2. Add jalapeño peppers and juices. Add tomatoes simmer for 15 minutes. Add cheese stirring constantly, when mixed remove from heat.
  3. Serve hope you enjoy.

I brown the sausage first before letting them cook in the sauce. Because I triple the recipe I actually have to bake my meatballs in the oven due to not having a big enough pot. The sweet and juicy tomatoes for this soup are ripened under the blazing Transylvanian sun, and grow companionably alongside three types of fragrant basil. However you have this spicy tomato, basil, and buckwheat soup, I know you're going to love it! Diced Tomato, spicy sausage all in a savory cream cheese base.

So that’s going to wrap it up with this exceptional food spicy tomato sausage soup recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!