Salisbury Steak
Salisbury Steak

Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, salisbury steak. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Salisbury Steak is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Salisbury Steak is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have salisbury steak using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Salisbury Steak:
  1. Get 2 lb Ground Beef
  2. Get 1 Egg
  3. Get 3/4 cup tomato paste
  4. Get 1/2 packages Saltine Crackers
  5. Make ready 1 Salt
  6. Take 1 envelope Lipton Onion Soup Mix
  7. Get 1 Black Pepper
  8. Make ready tbsp Worcestershire Sauce
  9. Make ready 2 packages Your Choice Gravy Mix or Homemade
  10. Take 1 small Onion, Chopped
  11. Take 1/2 Bell Pepper, Chopped
Instructions to make Salisbury Steak:
  1. In a large bowl Mix all ingredients except for gravy mix, onions and peppers.
  2. Shape mixture into round patties.
  3. Fry the patties in a pan, with onions and peppers, flipping once, until done.
  4. While the patties are cooking. Cook the gravy in a separate pot. Follow the package directions.
  5. As the patties r done, remove from pan. Drain grease and clean the pan. Return patties to pan and top with the gravy, onions, and peppers.
  6. Enjoy :)

So that is going to wrap this up for this special food salisbury steak recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!