Thick Clam Chowder
Thick Clam Chowder

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, thick clam chowder. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Thick Clam Chowder is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Thick Clam Chowder is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have thick clam chowder using 12 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Thick Clam Chowder:
  1. Take 500 grams Clams (with shell)
  2. Make ready 100 ml White wine
  3. Take 100 grams ☆Bacon
  4. Take 1 ☆Onion
  5. Make ready 1 ☆Potato
  6. Make ready 1 ☆Carrot
  7. Get 2 tbsp Flour
  8. Take 20 grams Butter
  9. Take 1 ●Soup stock cube
  10. Prepare 1 dash ●Salt and pepper
  11. Make ready 250 ml ●Water
  12. Get 500 ml Milk
Steps to make Thick Clam Chowder:
  1. De-grit clams and rinse them well.
  2. Dice the ingredients marked ☆.
  3. Cook the clams and white wine over medium heat in a pan with a lid. Steam the clams until the shells are open. Remove the clams from the shells. Keep the sauce because it has the nice flavour of clams.
  4. Melt the butter in a pan and stir fry the bacon.
  5. Add the vegetables and cook until the onion is translucent.
  6. Turn off the heat and add flour.
  7. Stir until the flour and other ingredients are mixed well.
  8. Add the ingredients marked , clams and the sauce you kept from step 3, and simmer over low heat until the vegetables are soft.
  9. Add milk (and powdered cheese if you like) and heat over low heat.
  10. Sprinkle parsley on top and it's ready to serve now.

So that’s going to wrap this up with this special food thick clam chowder recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!