Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, breadfruit curry. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Breadfruit is native South-East Asian plant, but is grown locally, too. It has starchy flesh that makes it perfect for this curry recipe. Breadfruit Curry - Definitely you buy this vegetable again & again,Once u taste this. Breadfruit curry or Del curry (දෙල්) is a popular sri Lankan dish which most of the people love to taste.
Breadfruit Curry is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Breadfruit Curry is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have breadfruit curry using 18 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Breadfruit Curry:
- Take 1 breadfruit
- Take 2 cups water
- Prepare 1 cup thick coconut milk
- Get 1 onion
- Get 4 garlic cloves
- Prepare 2 green chillies
- Get 5 Curry leaves
- Get 2 teaspoon Curry powder
- Prepare 1 teaspoon turmeric powder
- Prepare 1 teaspoon chilli powder
- Take 1 teaspoon fenugreek seed's
- Prepare to taste Salt
- Get For tempering
- Take 2 teaspoon oil
- Get 2 teaspoon musterd seeds
- Make ready 3 dried chillies
- Take 1 onion
- Get 5 Curry leaves
This vegetarian friendly curry loved by Sri Lankans & it's a very popular delicacy in south east asia. Breadfruit, a common vegetable in Udupi-Mangalore households can be a best substitute of potato. The only daunting task in breadfruit curry preparation is peeling, slicing and removing fibrous part. This is a recipe for breadfruit curry (kadachakka varutharacha curry).
Instructions to make Breadfruit Curry:
- Clean and cut the breadfruit. Add it to a pan. Add water, Curry leaves, salt, Onion, chilli powder, garlic, turmeric, fenugreek seed's and mix well.
- Let the breadfruit Curry cook for 25 minutes. or until the Curry becomes tender. Then add coconut milk.
- Cook on low fire. For 10 minutes. Once the Curry reaches a thick consistency switch off the stove.
- For tempering. Pan on a low fire added oil add musterd seeds. Onion Curry leaves. Cook for 1 minutes. Then add red chillies. Temper until all ingredients turn Golden colour. Pour the tempering in to Curry. Serve with rice and Curry.
The only daunting task in breadfruit curry preparation is peeling, slicing and removing fibrous part. This is a recipe for breadfruit curry (kadachakka varutharacha curry). Peel and cut the breadfruit in to small cubic pieces and clean them well. kadachakka curry Quick and Easy breadfruit recipe - fried breadfruitMasala Herb. Most of our curries are a way of getting some sort of protein and a vegetable together in a curry to Bring the curry to a boil and then simmer until the prawns are cooked.
So that is going to wrap it up with this exceptional food breadfruit curry recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
