Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, thick vegetable soup. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Open canned tomatoes and place in large mixing bowl and add salt, pepper, basil, and parsley. Mash tomatoes and seasonings with wooden spoon. After onions and celery are soft add chicken broth to the saucepan then add carrots, potatoes, peas, and tomatoes and mix with wooden spoon. Bring soup to boil and then turn to medium.
Thick vegetable soup is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Thick vegetable soup is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook thick vegetable soup using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Thick vegetable soup:
- Make ready 2 medium large potatoes peeled and diced
- Make ready 2 tomatoes medium size diced
- Prepare 1 egg plant diced
- Prepare 1/2 tsp crushed garlic
- Take 1/4 tsp crushed ginger
- Prepare 1 tbs oil
- Take 1 leek chopped
- Make ready 1/4 tsp salt
- Take 1 celery stalk diced
- Make ready 1 packet vegetable soup
You can use any vegetable mix you like, my favourite ones to use are a mix of broccoli, peas, corn, carrots and red pepper. In a stockpot, heat oil over medium-high heat; saute carrots, onions, celery and green pepper until crisp-tender. The real trick to making this soup is cutting all the vegetables a similar size. We start by cooking onions, carrots, and celery in a big pot until softened.
Steps to make Thick vegetable soup:
- In a pot on medium high heat, add oil then leek, garlic and ginger stir. Add in the potatoes. Let them cook for 5 min.
- Add in the rest of the ingredients except for the vegetables soup. Add 3 cup of water bring to a boil then simmer for 30 min
- Prepare vegetable soup following instructions on the packet and add it to the simmering vegetable.
- Check for salt. Remove from heat and blend it. serve hot with bread. Garnish with celery.
The real trick to making this soup is cutting all the vegetables a similar size. We start by cooking onions, carrots, and celery in a big pot until softened. Then we add potatoes, garlic, stock, and herbs. The Crossword Solver finds answers to American-style crosswords, British-style crosswords, general knowledge crosswords and cryptic crossword puzzles. Enter the answer length or the answer pattern to get better results.
So that is going to wrap this up with this exceptional food thick vegetable soup recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
