Egg Roll Wrapper Chicken and Dumplings
Egg Roll Wrapper Chicken and Dumplings

Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, egg roll wrapper chicken and dumplings. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

  • Roll it like the way how you roll a dumpling wrapper. Do you best to get it as thin as possible because the thinner it is, the crispier you egg roll will be. The rolled dumplings are easy and they keep their shape nicely. These basic dumplings are made with an egg dough, and they are similar to the Pennsylvania Dutch "knepp," which means a "pinch." The dumplings are perfect for homemade chicken broth, but they are also a great way to finish any.

Egg Roll Wrapper Chicken and Dumplings is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Egg Roll Wrapper Chicken and Dumplings is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook egg roll wrapper chicken and dumplings using 8 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Egg Roll Wrapper Chicken and Dumplings:
  1. Prepare 1/2 cup chopped mushrooms
  2. Take 2 cloves minced garlic
  3. Get 1 cup chopped tomatoes
  4. Make ready 1 can cream of chicken soup
  5. Make ready 3 cups chicken stock, more or less to suit preference
  6. Get 1 cup cooked quinoa
  7. Make ready 1 cup shredded chicken. I used three chicken legs
  8. Get 5 sheets egg roll wrappers

Skinny Mini Chicken Pot PiesSurvival Guide by the Working Mom. See recipes for Sweet egg roll wrapper bites too. Homemade egg roll wrappers can be a real treat for the self-sufficient cook! Getting the wok to the correct temperature may be a challenge.

Instructions to make Egg Roll Wrapper Chicken and Dumplings:
  1. Heat oil in a pan, and saute mushrooms with a little salt until softened, about 5 minutes
  2. Add minced garlic, and saute until just fragrant, about 30 seconds
  3. Add chopped tomatoes, and saute for about two minutes
  4. Add cream of chicken soup
  5. Whisk in chicken stock. I used homemade stock that I made from cooking the chicken šŸ” for this recipe.
  6. Stir in quinoa to thicken the soup
  7. Stir in shredded chicken
  8. Bring to a boil and tear the egg roll dough into large pieces, dropping each piece into the soup one a time.
  9. Lower the heat so that the soup is just bubbling, stirring occasionally, for about 15 minutes.
  10. I hope you enjoy : )

Homemade egg roll wrappers can be a real treat for the self-sufficient cook! Getting the wok to the correct temperature may be a challenge. Egg Roll Skillet (Image credit: Ghazalle Badiozamani). Cordon Bleu: Add chunk chicken, a little. Chicken Dumplings - Chinese dumplings with ground chicken and vegetables.

So that’s going to wrap it up for this exceptional food egg roll wrapper chicken and dumplings recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!