Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, thick potato soup. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Thick Potato Soup is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Thick Potato Soup is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook thick potato soup using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Thick Potato Soup:
- Get 4 Peeled and boiled potatoes
- Take 2 Fresh Carrots
- Get 1/4 onion, chopped
- Take 1 can Sweet Corn
- Make ready 2 cup milk
- Prepare 1 stick butter or margerine
- Take 2 dash cayenne pepper
- Get 1 Salt and Pepper to Taste
- Get 2 tbsp All-purpose flour, less for thinner consistancy
Steps to make Thick Potato Soup:
- Peel, pair and boil potatoes and carrots
- Once desired tenderness is achieved, drain and remove carrot pieces and set aside. Mash potatoes slightly and set aside.
- Heat milk in a small saucepan to just before boiling. Pour over potatoes and gently stir.
- Melt the stick of butter. Add flour, cayenne pepper, salt and pepper. Mix well. Add can of corn, carrots and onion. Cook for two minutes.
- Pour butter mixture over potatoes and milk. Mix gently. Continue to cook over low heat for 10 minutes so that all flavors can merge together.
So that is going to wrap this up for this special food thick potato soup recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
